Daily Specials

Take a look at our seasonal menu and our daily selection of oysters! Whether they’re flat or cupped, small or large, our oysters are all raised or finished on the Île de Ré.

Our selection of Ile de Ré Oysters

For a moment of 100% Île de Ré freshness, we select our oysters based not only on the season and their inherent sensory qualities, but also on how they are raised – in the open sea or in a claire salt pond – and of course how they are finished.

Oysters & Seafood

Fine Oysters from La Ferme des Baleines - 100% salt pond finished6 / 12 / 18 oysters
N°4 - St-Clément-des-Baleines6,55 € / 13,10 € / 19,60 €
N°3 - St-Clément-des-Baleines9,05 € / 18,10 € / 27,15 €
N°2 - St-Clément-des-Baleines10,50 € / 21,00 € / 31,50 €
Special Oysters from La Ferme des Baleines - 100% salt pond finished6 / 12 / 18 oysters
N°4 - St-Clément-des-Baleines10,40 € / 15,70 € / 20,90 €
N°3 - St-Clément-des-Baleines14,50 € / 21,70 € / 28,90 €
N°2 - St-Clément-des-Baleines17,40 € / 26,04 € / 34,68 €
Open Sea Oysters, Ile de Ré6 / 12 / 18 oysters
N°3 - Martray9,90 € / 14,90 € / 19,80 €
Flat Oysters from la Ferme des Baleines -100% salt pond finished6 / 12 / 18 oysters
N°2 - St-Clément-des-Baleinesaccording to market arrivals
N°1 - St-Clément-des-Baleinesaccording to market arrivals
N°0 - St-Clément-des-Baleinesaccording to market arrivals
Palourdes
St-Clément-des-Baleinesaccording to market arrivals
The Oyster Farmer's Plate6 / 12 oysters
3 types of oysters: fine, special and open sea oysters12,00 € / 20,00 €
The Fishmonger's plate
6 fine oysters and 6 pink prawns 19,50 €
The Charentaise Plate
3 fine oysters and deli meats17,00 €
The Oyster Bar's Plate
5 oysters, whelks and wild prawns23,50 €
Whelks with aïoli
250 gr9,50 €
Wild Prawns
8 pieces12,00 €
Prawns
6 pieces12,00 €

Iodine and the sea

Gravlax Salmon
Emulsified sauce with sour cream dill or mustard12,00 €
Oyster Shooter
Benjamin Special10,00 €
Herrings with potatoes
oignons and olive oil sauce12,00 €
Smoked Eel
Ile de Réaccording to market arrivals

Land-Sea

Terre-Saline
Samphire homemade rillettes7,50 €
Oyster pâté8,40 €
Curry mussel terrine8,40 €
Boards
Deli meat board11,50 €
Deli meat and cheese board14,00 €
Cheese
Whole Cheese4,50 €
3-cheese plate11,00 €
From the Deli shelf
Olive pureed tapenade and toasts5,00 €
Sardines7,50 €

But also ...

Homemade Sweets
Rice pudding with Terre Saline Fleur de sel salted caramel6,50 €
Panacotta5,00 €
A large sélection of aperitif, wine and drinks
Saumon gravlax
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Assiette Huîtres apéritives
Crevettes Bio de Madagascar
PLateau de 24 huîtres
Huîtres Apéritives

Our Oysters

Our passion for this bivalve filter and our attachment to the Retais territory are at the heart of our activity. </ P>

Enjoying an oyster from the Ile de Ré, you can experience the flavors of its merroir.

Our Tiger Prawns

A partir du mois d’août, le bar à huîtres propose des crevettes impériales. Loin des élevages tropicaux, nos gambas sont élevées sur l’île de Ré à La Ferme des Baleines à St-Clément.

Un met d’exception à la chair délicate.

Our Producers

Our producers are part of a process of artisanal production, qualitative and thoughtful in the respect of the product and the environment. Do you know La Ferme des Baleines, specialist in culture in marshes? Or Rivesaline, which offers innovative products imagined from the natural resources of the marshes of the Ile de Ré?